On Wednesday, November 28, Perishable News ran an article entitled Belletoile, Super-Rich Flavor, written by Aimee Blume for the Evansville Courier & Press. The article contained erroneous information about Henri Hutin.
Since the late 1970s. Wisconsin-based Henri Hutin has been owned by Hochland, a family-run cheese company in Germany. DCI, erroneously identified as Henri Hutin's owner, is a customer of Henry Hutin. We regret any confusion this may have caused.
Source: Perishable News.com
