Here’s more proof that Americans are trying to eat healthier: We’re buying more almond milk, sea salt, quinoa and Greek yogurt.
That’s what researchers found when they looked in the kitchens of 2,700 American households. It reflects a continued trend towards fresh foods and healthy ingredients.
Released Tuesday, The NPD Group’s latest Kitchen Audit asked consumers to report on how they cook at home including what appliances, cookware and utensils they own, food ingredients they have on hand, usage, and sources of recipes. NPD, a leading information and business consulting company, has been tracking such consumer behavior since 1993.
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