Paula Dean Celebrates Louisiana Seafood
Paula Deen joins a celebration of Louisiana seafood. …
Paula Deen joins a celebration of Louisiana seafood. …
People in New Orleans are buying and eating as much seafood as they can as fast as they can as oil from a gushing well in the Gulf of Mexico looms offshore. …
Chuck Donohue, owner of Lewes Fish House, says shrimp prices have increased during the past week. …
Stony Brook University has received a $1 million gift to improve the understanding of mercury’s effects on public health. …
The National Oceanic and Atmospheric Administration’s staff is taking samples of oysters, crab, shrimp and fish. …
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