Price Of U.S. Shrimp Up 40 Percent Since BP Spill

The price of domestically produced U.S. shrimp has increased more than 40 percent since the BP oil spill.

Stretch A Crab, Save A Bushel

Seafood expert John Shields shares ideas for using every last morsel of crab.

Seafood Still On The New Orleans Menu

Seafood is still available on menus throughout New Orleans and surrounding cities.

Campaign Aims For Truth About Texas Seafood

A new marketing campaign aims to set the record straight about Texas seafood.

Icelandic USA Plans Expansion

A frozen seafood supplier is planning to build an 87,700 square-foot addition to its headquarters.