Seafood

Global Squid Supply Chain Roundtable Joins the Ocean Disclosure Project, Publicly Discloses Squid Sourcing

December 5, 2024 Sustainable Fisheries Partnership (SFP)

The Squid SR focuses on engaging supply chains to support the long-term sustainability of squid fisheries. The roundtable is composed of international importers and buyers of squid sourced mainly from Asia-Pacific and South American squid fisheries. The roundtable has published an ODP profile containing a list of the fisheries supplying squid to 21 out of the 22 Squid SR participants in 2023, alongside information on the sustainability and environmental impact of those fisheries. …

Landmark Fish and Meat Markets in London to Close, Ending 1,000 Years of Tradition

December 5, 2024 Pan Pylas, Associated Press

It abandoned the planned move because of the growing expense, both as a result of the recent bout of inflation and an increase in construction costs — at around 1 billion pounds ($1.25 billion), as things stand. …

MarinTrust and Marine Stewardship Council Sign MoU to Strengthen Collaboration in the Marine Ingredient Supply Chain

December 5, 2024 Marin Stewardship Council

The agreement aims to improve understanding of both programs, reduce duplication, and create efficiencies for marine ingredient producers. Both organisations will explore opportunities for mutual recognition and alignment of Standards. …

Get Maine Lobster Partners with Celebrity Chef Geoffrey Zakarian for Exclusive Holiday Seafood Collection

December 5, 2024 Get Maine Lobster

Through this partnership, Get Maine Lobster introduces easy-to-prepare meal kits featuring Geoffrey’s unique take on beloved seafood recipes. Ideal for group dining, each kit includes fresh ingredients, straightforward preparation instructions and a list of recommended pantry items to complement the dish. …

USDA-FDA Seek Information About Food Date Labeling, Aim is to Provide Further Clarity, Transparency and Cost Savings for U.S. Consumers

December 4, 2024 USDA

The U.S. Food and Drug Administration (FDA) and the U.S Department of Agriculture (USDA) are announcing a joint Request for Information (RFI) about food date labeling, which includes the usage of terms such as “Sell By,” “Use By” and “Best By.” The RFI seeks information on industry practices and preferences for date labeling, research results on consumer perceptions of date labeling, and any impact date labeling may have on food waste and grocery costs. …