Whole Foods Market Launches New Seafood Code of Conduct to Advance Human Rights and Social Responsibility in the Supply Chain

January 29, 2025 Whole Foods Market

Whole Foods Market announced its new Seafood Code of Conduct, reinforcing the company’s commitment to safeguard the human rights and welfare of workers throughout its global seafood supply chain. Building on the company’s industry-leading Quality Standards, the new policy strengthens protections for fishers and vessel crew and sets a higher bar for ethical labor practices and supply chain transparency.

Giant Food Continues to Invest in Communities by Expanding ‘Fresh Low Prices’ Across Produce, Meat, Dairy and Seafood

January 28, 2025 Giant Food

New price reductions include essential items across various categories, including fresh produce, dairy, meat, and pantry staples. When shopping, customers can look for the blue “Fresh Low Price” tag on items like salmon, chicken breasts, gala apples, red potatoes, shrimp, almond milk and more to find savings across the store.  

Rabobank Reports: Seafood is Poised to Surpass Poultry as the Leading Contributor to Global Protein Supply Growth

January 28, 2025 Rabobank

In 2025, economic conditions, geopolitics, and supply availability will significantly influence global animal protein markets. While demand remains uncertain due to macroeconomic fluctuations and policy changes, seafood is poised to surpass poultry as the leading contributor to global protein supply growth.

Better Seafood Board Continues its Commitment to Economic Integrity with Third Edition of Best Practices 

January 28, 2025 National Fisheries Institute

The updated best practices include a new principle: “Products are correctly labeled for all added ingredients, including water.”

Denali’s ReCirculate Compost Made from Food Waste, Now Available at Walmart

January 27, 2025 Denali

Denali partners with retailers, like Walmart, to leverage its unsalable food with Denali’s innovative depackaging technology, separating organic food from its packaging and transforming it into a clean stream of materials that are then converted into useful products such as compost, soil, fertilizer and renewable energy. This process streamlines the depackaging process for retailers while keeping unsold food out of landfills.