Moody’s Upgrades Rating On Restaurant Industry To Stable
Moody’s Investors Service on Tuesday upgraded its rating on the U.S. restaurant industry to stable from negative. …
Retail & FoodService
Half Of Consumers To Dine Out For Mother’s Day
About 51.8 percent of consumers will treat mom to a brunch or dinner for Mother’s Day. …
Ash Cloud Grounds Produce, Fish, Other Perishables
California produce to New England seafood, the ash cloud from the Iceland volcano is taking its toll on U.S. businesses. …
KFC Stirs Pot With Double Down Sandwich Launch
Just two days after its nationwide launch, the KFC Double Down is a media sensation. …
Labeling Has Modest Effect On Making Healthful Choices
Restaurant menu labeling may help some, but not all, restaurant patrons choose dishes lower in fat and calories. …
