Farmers Try To Boost Sales By Landing On Big Menus

Farmers are trying to boost sales by landing on big menus.

Survery: 66% Of Consumers To Make Thanksgiving Dinner From Scratch

October 29, 2010 Allrecipes.com

Some 66 percent of home cooks will make their Thanksgiving meal from scratch, up 11% year-over-year, according to Allrecipes’ annual Thanksgiving Trends survey.

Meatless Menus Are All The Rage In Canada

Meatless menus are becoming all the rage in Canada.

Package-Front Label Showing Nutritional Data In The Works

A major food manufacturers organization said Wednesday that it would develop a labeling system for the front of food packages.

Giant Eagle Supermarket Debuts In-Store Wine Kiosk

October 28, 2010 WTAE-TV

Giant Eagle Market District in Robinson Township is the first supermarket in the Pittsburgh area to sell wine bottles out of in-store vending machines.