Curran is made by extracting cellulose from residual pulp of root vegetables, like sugar beets, which is then used as a key ingredient in making high-quality fiber-based packaging as an alternative to plastics and PFAS chemicals. …
Focused on automation and digitization, the modular configuration and design of Kais software provides additional flexibility to adapt to individual customer needs. The Kais system for the food industry integrates seamlessly with existing production lines, ensuring automatic order execution and providing users with powerful decision-making tools. …
Eco-Products and OZZI are partnering on a new multi-prong initiative to make reusable foodservice containers more accessible to businesses, colleges, hospitals and other institutions — an effort that could help foodservice operators meet their sustainability goals, help keep waste out of landfills and reduce costs. …
While Wendy’s is proud to use Alaskan pollock for its fish sandwiches, it’s not the only fast food joint that swears by this protein. …
Aussie Select’s innovative product line, featuring Lamb Pastrami, Tikka Masala Lamb, Agave Rosemary Lamb and Lamb Prime Rib, offers solutions that elevate sandwiches, salads, breakfast applications and globally inspired dishes. …
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