Melissa’s Unveils a Fresh Look and New Flavors for Clean Snax

February 12, 2025 Melissa's Produce

Clean Snax are made with a blend of nutrient-dense nuts and seeds, lightly sweetened without high fructose corn syrup. They’re also gluten-free, making them a satisfying choice for diet-conscious snackers. The new Chocolate-Flavored variety offers a rich, cocoa-kissed crunch, while Furikake blends a savory mix of sesame seeds and nori for a snack that speaks to shoppers’ preference for global flavors.

Inline Plastics Launches a New Insert for 7” x 7” Safe-T-Fresh Squares!

February 12, 2025 Inline Plastics

The possibilities are endless! Create the perfect salad bar experience by keeping your colorful peppers, grilled chicken, and shredded cheese pristine until the moment you’re ready to eat. Level up your noodle bowls with sesame noodles topped with crispy peanuts, tender chicken, and green scallions – each staying perfectly positioned in their own space. Or transform a simple fruit medley by adding coconut shavings, mint leaves, and sparkling pomegranate seeds at just the right moment.

Westfalia Fruit Introduces Sustainable Dye Extraction from Avocado Byproducts

February 12, 2025 Westfalia Fruit

This marks a significant advancement in total crop utilization; the process extracts perseorangin (a rare and sought-after natural pigment) from avocado stones collected at Westfalia’s UK facility. The pigment offers eight distinct shades ranging from light yellow to rich reddish-brown, creating new opportunities for sustainable coloring solutions across multiple industries.

Edible Garden Expands Production of ‘Squeezables’ Fresh Condiment Line

February 11, 2025 Edible Garden

Squeezables is a new line of shelf-stable, stir in paste herbs designed to revolutionize the fresh condiments category – paving the way for a full-scale ramp-up. This innovation enhances the way consumers experience herbs and condiments, providing a longer shelf life, bold fresh flavor, and a fully recyclable packaging solution that aligns with Edible Garden’s commitment to sustainability and its Zero-Waste Inspired mission.

Southeast Produce Council Announces 2025 Vorhees Vision Scholarship Recipients

February 11, 2025 The Southeast Produce Council

The Vorhees Vision Scholarship was created to reward the achievements of young individuals who demonstrate a true entrepreneurial spirit in their lives as they pursue their educational goals.