Ford’s Gourmet Foods, makers of the internationally acclaimed line of Bone Suckin’ Sauces has just released Bone Suckin’ Poultry Seasoning & Rub. Ford’s says this outstanding product will enhance the flavor of turkey, chicken, fish and much more. …
In this tough economy, grocers are paring turkey prices beyond the norm. They’re also reducing, or removing, the strings attached to getting the best deals. The price war has begun, and consumers, hungry for a bargain, are biting. …
The National Chicken Council states a more comprehensive survey by the U.S. Department of Agriculture found Salmonella and Campylobacter on fewer raw chickens than Consumer Reports. …
Maple Leaf Farms has developed a new boneless, skinless duck breast meat
product that saves time and effort in the kitchen. The product is currently available through the Maple Leaf Farms website. …
A Consumer Reports survey assessed 382 chickens from 100 stores in its regular survey of chicken safety and found campylobacter in 62%, salmonella in 14 %, and both bacteria in 14%. …
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