Meat & Poultry

The combined company will be called Advance Pierre Foods and creates a leading supplier of value-added protein and handheld convenience food products to the foodservice, school, retail, club, vending and convenience store channels. …

E. coli O157:H7 continues to be challenging and frustrating for processors of beef products. Now, regulatory agencies have focused their attention on HACCP plan validation. This conference will provide the most up to date information on that issue and what additional actions further processors may need to take. …

It’s not just a question of “Where’s the beef?” These days, it’s more, “Where does the beef come from?” …

Federal regulators ordered Murray’s Chicken to cease processing at its South Fallsburg poultry plant Tuesday, throwing hundreds of workers into limbo as the company disputed government concerns about food safety. …

After reading the diatribe titled, “Good reasons to avoid food from factory farms” by Ryan O’Reilly, I felt compelled to respond to the article. …