More Florida Farmers Try Goat Ranching
Goat ranching in Florida has exploded in the past five years from 36,000 meat animals in 2005 to 60,000 in 2010, according to the U.S. Department of Agriculture. …
Meat & Poultry
Perdue Incorporated – New Company Profile And Analysis Released
Perdue Incorporated – Strategic Analysis Review provides a comprehensive insight into the companys history, corporate strategy, business structure and operations. The report contains a detailed SWOT analysis, information on the companys key employees, key competitors and major products and services. …
La Cense Beef Launches Exciting New Beef Bulk Program
La Cense Beef (La Cense), the leader in the grass fed beef industry and the only USDA Certified grass fed beef producer, is excited to announce the launch of The La Cense Beef Bulk Program. This program allows consumers to save money and time the way earlier generations did when either a household or group of neighbors got together and purchased a whole or partial cow. …
National Advisory Committee On Microbiological Criteria For Foods Seeking Nominations
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) today announced that nominations are being sought for membership on the National Advisory Committee on Microbiological Criteria for Foods (NACMCF). …
Hispanic Materials Cause Significant Increases In Beef Volume Sales For All Major Subprimals
A recent pilot test of beef checkoff-funded Hispanic point-of-sale (POS) elements revealed the Hispanic marketing materials increased sales of fresh beef by remarkable percentages. Volume sales of beef cuts increased across all major subprimals: …