Beefalo Roam Near Lincoln, AR

Hybrid beefalo is growing in popularity because of consumer demand for leaner meat and its a cheaper alternative to bison meat, said Larry Hacker, whos been raising the animals for more than two decades.

Safetek International Announces Ewrap Film A Non-PVC PE Wrap For Food

Safetek International, Inc. announced today that its subsidiary, Newave Packaging, Inc., has commenced marketing its new environmentally friendly ewrap food wrap film for meat, poultry, produce and frozen foods. Management hopes to position the company as a leading supplier of ‘green’ packaging products to the food packaging industry.

Diamond Willow Ground Beef Earns Recognition

Representatives from the seven-ranch consortium traveled to Edmonton to receive the Alberta Food for Health Award and lunch with Premier Ed Stelmach at Government House on July 6. The local organic beef producers won in the Healthy Alberta Food Sold Through a Retail Outlet category.

AMI: Meat And Poultry Industry Has Variety Of Metrics To Measure Food Safety

July 23, 2010 American Meat Institute

“The meat and poultry industry has focused efforts to reduce pathogen risk by embracing the hurdle concept of microbiological control, said American Meat Institute Scientific Advisor Andrew Milkowski, Ph.D. in testimony yesterday before the Food Safety and Inspection Service, Food and Drug Administration and Centers for Disease Control Stakeholder Public Meeting in Chicago, Illinois.

Trick Or Treat! Make Beef The Real Treat This Halloween

July 23, 2010 The Beef Checkoff

As your customers gear up for Halloween, give them everything they need to host a Halloween party for all their ghost and goblin friends.