Ready, Set, Turkey! Annual Turkey Helpline Provides Time-Tested Tips From The Experts At Foster Farms

October 20, 2010 Foster Farms

From storage and preparation, to calculating how long to cook the bird, to baste or not to baste, to perfecting your grandmothers stuffing recipe and finally, to carving your masterpiece with finesse… Foster Farms turkey pros are ready to help.

$25,000 Awarded To Do-Gooders By Gold’n Plump Poultry

October 20, 2010 Gold'n Plump

Gold’n Plump Poultry announced the winners of its “Who Do You Know Who’s Gold’n Good” Video Contest. This web-based contest invited individuals to upload a video nomination of a person, organization or community who they considered Gold’n good by always doing what’s right, not what’s easy.

Rudy’s “Country Store” And Bar-B-Q Begins Shipping Its Famous Oak-Smoked Bar-B-Q Meats In Time For The Holidays

October 20, 2010 Rudy's

Rudy’s “Country Store” and Bar-B-Q today announced that it has begun shipping some of its famous smoked meats within the United States just in time for this year’s holiday shopping season. The smoked meats currently available for shipping are the turkey breast, the St. Louis ribs, and the popular Rudy’s Texas Brisket.

Meat Prices Going Higher, Corn Prices Blamed

October 20, 2010 Vicki Vaughan, Express-News

Nows the time to grab a Thanksgiving turkey and a holiday ham and pop them in the freezer, as the cost of meat is on the rise.

Nolan Ryan On Hot Streak With Rangers & Steaks

The team at Nolan Ryans All-Natural Beef congratulates the Texas Rangers on their first ever berth in the American League Championship Series with their win over the Tampa Bay Rays. Celebrating this accomplishment, Nolan Ryans All-Natural Beef is offering a special steak package for a limited time offer.