Challenge Butter and Cookies for Kids’ Cancer Team Up for the Holidays: Challenge for a Cure

October 17, 2024 Challenge

This year, Challenge is also introducing a limited-edition holiday pack, featuring their signature Elk in a festive winter setting. The box inside also features the signature Stained Glass Snowflake Cookie recipe.

Retail Bakers of American Presents Business of Baking: Profit Strategies for Retail Bakers

October 17, 2024 The Retail Bakers of America

This event is part of RBA’s Business of Baking (BOB) initiative, reflecting our ongoing commitment to supporting the retail baking community through small business education and programming.

The Divide Between Gastronomy and Bakery is Blurring

October 17, 2024 Taste Tomorrow by Puratos

This shift reflects a broader trend of top chefs around the globe opening their own bakeries. From Amsterdam to Sydney, chef-led bakeries are celebrating the craftsmanship of baking and offering customers an accessible way to enjoy a chef’s culinary vision.

Waitrose Expands In-Store Bakery and Patisserie Range with 30 New Products

The supermarket chain’s latest range features innovative flavors and unique items designed to cater to evolving consumer tastes.

Nature’s Path Organic Flour Line Debuts in U.S. Market, Furthering Commitment to People and Planet

October 16, 2024 Nature's Path Organic Foods

These flours are crafted with nutrient-rich, responsibly sourced grains processed through traditional low-temperature milling techniques at a low speed, resulting in delicious baked goods that won’t disappoint.