Whipzi Unveils Innovative Flavored & Dye-free Colored Powdered Sugars

January 20, 2025 Whipzi

Incredibly easy to use, and a time saver in the kitchen, add Whipzi to flavor your frostings, macarons, glazes, royal icing, and even whipped cream by simply replacing regular powdered sugar one-for-one with Whipzi!

Lily Maude’s Unveils New Flavors

January 20, 2025 Lily Maude's

Like the initial bundtlet offerings, Red Velvet Swirl, Harmony, Chocolate-Chocolate, and Cinnamon Swirl, are made in small batches, using the choicest ingredients. The bundtlets are the ideal dessert. As a single serve cake, it lends itself well to those wanting something delicious and others who are label conscious as Lily Maude’s entire product line is free from gluten, nuts, rice, corn derivatives, preservatives, dyes and extracts.

Rising Together: Bimbo Bakeries USA’s Recipe for Nourishing a Better World

January 16, 2025 Bimbo Bakeries USA

In 2024, the company embraced innovation and bold ideas to meet the ever-changing needs of our associates, customers and consumers. From expanding our portfolio with nutrient-rich products to achieving big sustainability milestones and strengthening our community support, this year has been marked by exciting growth and impactful progress.

Betty Crocker Releases 3 ‘Bridgerton’-Themed Baking Mixes as Fans Wait for Next Season

Three new baking mixes are available now and each is inspired by the characters and scenes from the romantic Netflix series set in the 1800s. The hit regency drama-themed Créme Puff Kit, Petite Sponge Cake Kit and Petite Strawberry Scone Kit are available now at Walmart for $7.

Maskal Teff Introduces Certified Organic Teff Flour and Teff Grain for Retail and Foodservice

January 16, 2025 Maskal Teff

Maskal Teff Organic Flour is ground fresh daily, retaining the same nutritional value as the grain. Teff flour is most commonly used to make injera, an Ethiopian cuisine staple, but can also be used in baked goods as a gluten-free, nutritionally-dense option for imparting a whole wheat taste.