Founder Of Bob’s Red Mill Natural Foods Transfers Business To Employees

February 18, 2010 Dana Tims, The Oregonian

An Employee Stock Ownership Plan Bob Moore unveiled at an 81st birthday celebration in his honor means that his 209 employees now own the place and its 400 offerings of stone-ground
flours, cereals and bread mixes.

Addicted To Crack Pie

February 18, 2010 Regis Lacher, Seattlest

A staple of NYC-based Momofuku Bakery & Milk Bar, crack pie is a variant of chess pie, which, if you’re not familiar with it, is a traditional American dessert which is best described as “pecan pie without any pecans.”

Bisquick Unveils Pancake Nation – ‘Makin’ The Batter Matter’

February 17, 2010 General Mills

Today, Bisquick, America’s best-selling pancake mix, launches
Bisquick Pancake Nation, the first Web site of its kind to unite pancake lovers
from across all parts of the United States. Whether a pancake lover looking to
plan and promote a pancake event, or a pancake connoisseur seeking a delectable
breakfast nearby, this Web site is full of tools and information.

Dr. Siegal’s Cookie Diet Brand Products Headed To Walgreens

February 17, 2010 Dr. Siegal's COOKIE DIET

Dr. Siegal’s COOKIE DIET brand products today announced that it has begun
shipping renowned physician, author, and weight-loss expert Dr. Sanford Siegal’s
internationally popular cookies to more than 7,000 Walgreens stores throughout
the United States.

Ohio Based Italian Bakery Unveils Fresh, Handmade Favorite

February 17, 2010 Orlando Baking Company

Orlando Baking Company recently unveiled new packaging and an
enriched recipe for their Handmade Knotted Egg Rolls. The rolls, which are
baked-fresh and individually knotted-by-hand, hit grocery shelves in December
2009 at major retailers in Cleveland, Akron, Canton and Columbus.