The holiday season is quickly approaching, and like it or not, that means we need to start planning our menus for Thanksgiving, New Year’s, and every occasion in between. While we might be home cooks who love from-scratch baking, we also know that it doesn’t have to be homemade to taste delicious.
Even Ina Garten serves store-bought dessert at her dinner parties, so sticking that bakery pie on a new plate and slicing it up as if you made it yourself isn’t as taboo as you might think. Especially not when there are so many tasty grocery store bakery treats out there.
If you’re looking for an extra-easy dessert that can double as a stunning centerpiece and delicious crowd-
pleaser, look no further than Sam’s Club’s pies and cakes. Customers love the award-winning apple pie, bar cake, and new pumpkin crumb cake—and now, another fan-favorite is back in clubs just in time.
To read the rest of the story, please go to: Yahoo
