Sometimes, we find something so delicious that even though we want to keep it all to ourselves, we feel it's our duty to share it with you. This is one of those times. So behold, without any affiliation or advertising ties, the newest food we're excited to share with you:
Living in New York City, we have had the opportunity to eat some really good food. Between the epic chocolate chip cookies from Levain Bakery on the Upper West Side and the famed kouign amann from Dominique Ansel's famed bakery, our delicious sugar daze made us foolish enough to think that we have eaten the best desserts this country has to offer.
But then we got our hands on a cake from Prantl's Bakery in Pittsburgh and we realized that we couldn't be more wrong. No cake made in any of the five boroughs of New York holds a candle to Prantl's amazing burnt almond torte. It is probably the BEST cake America has to offer. (And yes, we know there are a lot of great cakes out there.) Just take a look at this beauty:
To read the rest of the story, please go to: The Huffington Post
