ST. CLOUD, MINN. – Pan-O-Gold Baking Company, a family-owned commercial bakery with state-of-the-art facilities in Minnesota, North Dakota and Wisconsin, introduced a new product in late November.
“Our Sweet Hawaiian Rolls are a great addition to our dinner roll line of products,” said Bob Gartland, SVP. “They round out our offerings of White and 12 Grain pull-aparts, and Classic White, Wheat and Sourdough Rolls.”
Village Hearth Sweet Hawaiian Pull-Apart Rolls have a soft texture and rich, sweet flavor. They’re perfect as a dinner side-bread, for a special French toast breakfast, or served with spinach dip as an appetizer.
As with all Country Hearth and Village Hearth products, Sweet Hawaiian Pull-Aparts are made with natural ingredients and don’t have HFCS or azodicarbonamide, are non-dairy, nut and peanut-free.
One of the Midwest’s leading wholesale bakeries, Pan-O-Gold Baking Company produces, markets and distributes a variety of bread, buns and baked goods, as well as private label.
Source: Pan-O-Gold Baking Company
