The basic tenants are staying the same, but everything else is changing around the restaurant concept That Food Truck owner Dan Kraus (a 2012 Crave Tastemaker) announced over the summer.
After loans to purchase a space in Italian Village (originally going to be called the Butcher’s Baker) recently fell through, Kraus had to let go of his grand restaurant plans that included an on-property garden and cooking everything by wood fire, in addition to bakery wholesale and a sit-down restaurant.
Now, Kraus has announced he’ll open Baba’s—named for his grandmother, a huge influence on his old world cooking style—in waves at 2515 Summit St. in Old North. Ideally, Kraus hopes to open with wholesale breads around Christmas or Jan. 1, 2015, followed by a grand opening no later than March.
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