ABA invites you to join food safety expert and former FDA official Dr. David Acheson, Managing Director, Food and Import Safety Practice, Leavitt Partners, as he provides valuable insight on the issue of environmental pathogen testing and the role it will play as the U.S. Food and Drug Administration focuses its attention on preventive control implementation for food facilities.
Register today for the June 12, 2013 webinar.
This preventive approach is the hallmark of the 2011 Food Safety Modernization Act (FSMA) and will be a key part of the development of a food safety plan required for all registered firms at some point in the next year as the Agency finalizes its preventive controls rule and implementation moves forward.
To read the rest of the story, please go to: American Bakers Association