Flowers Foods Returns Wonder Bread To Production In Lenexa Bread Bakery

Three years ago, iconic products like Wonder Bread and Twinkies were dead, killed in a bankruptcy that shut down the once-thriving Hostess bakeries of a Kansas City-based company.

Today, at bakeries in Lenexa and Emporia, Kan., and other spots around the country, the brands are reborn. Phalanxes of loaves, buns and snack cakes are baked, packaged and shipped, bound for consumers who never lost their appetite for them.

At the newly reopened Flowers Baking Co. plant in Lenexa, 9,000 loaves an hour, two shifts a day, five days a week slide into an oven the size of a tennis court. The Wonder and Home Pride breads, along with bun production, line retail shelves the next day.

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