The report includes a rounded analysis of the global Commercial Bread Slicer market to identify key drivers and challenges across the globe, while the regional analysis helps identity key factors on a micro level.
The manufacturers of commercial bread slicers offer innovative products that are efficient, which thereby helps to save time. They provide different types of bread slicers such as countertop and floor model bread slicers. Different models that help end-users in slicing French bread and bagels easily are also available. The popular bread slicers available in the market can provide outputs of around 100 loaves per hour, 240 loaves per hour, 300 loaves per hour, or 450 loaves per hour, depending on the speed of the equipment. This will help in meeting the high-volume demands of end-users. Equipment with different horsepower (hp) are also available such as 1/4 hp, 1/3 hp, 1/2 hp, and 2/3 hp. Different kinds of equipment with varied slice sizes (3/8-1/2 inch, 5/8-3/4 inch, and 7/8-1 inch) are also available in the market.
Research analysts forecast the global commercial bread slicer market to grow at a CAGR of 4.78% during the period 2017-2021.
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