Ottawa – Ralph’s Bakery is recalling Ralph’s brand bread products from the marketplace because they contain milk which is not declared on the label. People with an allergy to milk should not consume the recalled products described below.
Recalled products
| Brand Name | Common Name | Size | Code(s) on Product | UPC |
|---|---|---|---|---|
| Ralph’s | Hard Dough Bread | 850 g | All codes where milk is not declared on the label | 0 63159 00030 7 |
| Ralph’s | Hard Dough Bread | 1400 g | All codes where milk is not declared on the label | 0 63159 00064 2 |
| Ralph’s | Whole Wheat Bread | 749 g | All codes where milk is not declared on the label | 0 63159 00028 4 |
| Ralph’s | Whole Wheat Bread | 1400 g | All codes where milk is not declared on the label | 0 63159 00065 9 |
| Ralph’s | Spice Buns | 213 g | All codes where milk is not declared on the label | 0 63159 00075 8 |
| Ralph’s | Spice Buns | 454 g | All codes where milk is not declared on the label | 0 63159 00016 1 |
| Ralph’s | Spice Buns | 680 g | All codes where milk is not declared on the label | 0 63159 00024 6 |
What you should do
Check to see if you have recalled products in your home. Recalled products should be thrown out or returned to the store where they were purchased.
If you have an allergy to milk, do not consume the recalled products as they may cause a serious or life-threatening reaction.
- Learn more about common food allergies
- Sign up for recall notifications by email, follow us on Twitter, or join the CFIA community on Facebook
- View our detailed explanation of the food safety investigation and recall process
Background
This recall was triggered by Canadian Food Inspection Agency (CFIA) test results. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.
The CFIA is verifying that industry is removing recalled product from the marketplace.
Illnesses
There have been no reported reactions associated with the consumption of these products.
More information
Ralph’s Bakery: ralphsbakery@bellnet.ca
For more information, consumers and industry can contact the CFIA by filling out the online feedback form.
