Unpleasant off-flavors can accumulate in fish and reduce the market value and consumer interest in fish products. Managing off-flavors is key to the profitability of sustainable fish production both in Finland and globally. …
SNP collaborated with the H-E-B seafood and marketing teams to launch a multi-media marketing plan spanning social, digital, influencer, and retail marketing including in-store seafood cooking demos and integration into H-E-B Wellness team communications promoting the nutritional benefits of seafood. …
Perdue said its closure is part of a modernization of its supply chain and follows a strategic business and financial review. For the small town of Monterey and larger Putnam County, the news came as a shock. It’s the largest employer in Monterey. …
Frichtl will construct a new facility to improve processing efficiency with state-of-the-art equipment. Additionally, this innovative project features a front retail store that includes a variety of essential departments to meet community needs, including produce, baking goods, canned goods, dairy, and frozen foods. The facility will specialize in processing beef, hogs, and deer, providing locally sourced meat products as well as offering products conveniently packaged for customers in the retail store. …
This transition reflects the organization’s dedication to modernizing its identity and aligning with the needs of an evolving industry, while expanding its reach beyond Miami’s floral hub and better support members across the United States. …
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