Genetic improvements within the U.S. dairy herd are fueling historic gains in key milk components needed to produce cheese, butter and a variety of other popular dairy foods. While U.S. fluid milk production has remained relatively flat in recent years, butterfat and protein levels within the nation’s milk supply are growing at a record pace as more producers are employing genetics to optimize milk composition. …
It’s tempting to say yes to every order — especially when the couple starts throwing around words like “no budget” and “my friend with a million followers will totally post about it.” But let’s be real — not all orders are created equal. …
The goal of the campaign is to raise funds for COBS Bread’s community charities across the country in addition to COBS Bread’s national charitable partner, Second Harvest through the sale of Hot Cross Buns and customer donations. Each bakery has selected a charity that makes a local impact and will be raising funds in-bakery and online throughout the campaign. …
While limes and chayote have been core products, EV Produce International has recently integrated new offerings. Through a strategic partnership, the company has commenced production and export of chiles (Jalapeño, Serrano, and Habanero) and tomatillos. …
Montana Fruits is a significant local packer/shipper/marketer of quality avocados sourced from growers across Colombia. Family-run Montana already sources fruit for Frutura companies, so today’s deal serves to solidify strong existing relationships. It also strengthens Frutura’s LATAM footprint which is vital to the company’s international strategy. …
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