'Wheying' In: Cheesemaking As A Profession

Seven days a week, Allison Lakin makes these five distinct cheeses by hand. She is the owner and cheesemaker of Lakin’s Gorges Cheese LLC located in Rockport, Maine. Lakin’s Gorges Cheese ships everywhere in the United States. One day per week, however, Lakin delivers cheese to retail and wholesale customers in Maine. She utilizes the road time to identify and meet with potential customers, as she delivers her products up and down the Route 1 corridor from Belfast to Kennebunkport.

Arbor Investments Announces Acquisition Of Columbus Manufacturing, Inc.

October 19, 2012 Arbor Investments

Arbor Investments, in partnership with management and CEO Timothy Fallon, announced today that it has completed the acquisition of Columbus Manufacturing, Inc., a portfolio company of Endeavour Capital.  Columbus, headquartered in Hayward, California, is a branded manufacturer of retail ready, super premium, artisanal salumi and related deli meat products.  Terms of the sale were withheld.

Alouette, Chavrie Fresh Goat Cheese & Ile De France Launch Chef Challenge

October 19, 2012 Alouette

Alouette® Cheese, Chavrie® Fresh Goat Cheese and Ile de France® Cheese today announced the launch of the Master Holiday Chef Challenge — a national chef recipe competition at www.masterholidaychef.com featuring 14 leading chefs from across the U.S. Well-known chefs from major cities around the country will be competing to create the best locally inspired holiday meals using varieties of Alouette, Chavrie and Ile de France cheeses.

Clover Stornetta Supports Truth In Labeling

October 19, 2012 Clover Stornetta

Here at Clover Stornetta and Clover Organic Farms, we strongly believe consumers have the right to know what their food contains and how it is produced. We are completely in support of truth in labeling and through the years have pioneered efforts to this end.

IDFA Weighs In On Proposed FDA Studies Of Nutrient Content Claims

The Food and Drug Administration aims to study whether fortification and labeling of certain snack foods could cause consumers to believe they could substitute these products for more nutritious foods to ensure a nutritionally sound diet. The agency wants to measure consumer responses to nutrient content claims on the labels of snack foods, such as cookies, carbonated beverages and candy, and has solicited comments on its research plan.