KANSAS CITY, Kan. — Thanksgiving dinner isn’t complete without a slice of pie. And in Kansas City, there’s a good chance your pie comes from Tippin’s.
The president of the Kansas City, Kansas-based bakery said about ten weeks of the fall holiday rush accounts for roughly 40 percent of the company’s business.
But year-round business is going so well, Tippin’s is expanding. President Mark Boyer said the company is now building a new baking facility now which should open in the first quarter of 2019 in Kansas City, Kansas.
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