To mark its 100th year, DiCamillo Bakery, iconic Niagara Falls purveyor of bread, cookies and more, is investing in its flagship store.
Three generations of DiCamillos have guided the business’ growth from its roots on Tronolone Place. It has grown to five retail locations in Niagara and Erie counties, and a national wholesale and internet business.
The company’s 100th anniversary will be New Year’s Day 2020. In anticipation, its officials have been working on plans to improve the experience of visiting the bakery's main production site at 811 Linwood Ave., said Matthew DiCamillo, company vice president.
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