Something New From Cypress Grove

Cypress Grove, the Humboldt County-based cheese producers best known for Humboldt Fog, have been making award-winning and world-renowned goat cheese since 1983. At the start of the new year, Cypress Grove will be adding to the award-winning mix as it introduces two new products – Humboldt Fog Dill Remix and a new selection of fresh 1 oz disks – during the 2018 Winter Fancy Food Show at Moscone Center in San Francisco January 21-23 and will be available for sampling at booth number 4821.

What's the Dill?

Humboldt Fog paved the way for soft-ripened goat cheese in America, but the new Dill Remix is Humboldt Fog like never before. Each limited edition, handcrafted wheel features a distinctive ribbon of dill and hand-harvested dill pollen which creates a surprising depth of flavor with a tart and bright finish. Dill Remix tastes of buttermilk and fresh cream, complemented with floral notes, herbaceous overtones, and a clean citrus finish. As Humboldt Fog Dill Remix matures, the creamline develops and the flavor intensifies. Dill Remix will be available nationwide in mid-January/early February, depending on region and retailer.

Fresher By the Ounce

In addition to the limited-edition Humboldt Fog Dill Remix, Cypress Grove is also debuting fresh 1 oz disks. In this convenient new package, the personal-size disks are easy to take on the go for individual snacks, lunches, food service, and more. The fresh 1 oz disks will come in a variety of flavors and will be available this Spring 2018.

THE GROVERS

Cypress Grove® is the leading producer of delicious American goat cheese that makes you want to do the happy dance, including Humboldt Fog®, the Original American Original®. Founded in 1983 by goat cheese pioneer Mary Keehn, Cypress Grove conjures cheeses across three product lines that complete every cheese case: fresh, soft-ripened, and aged. Proudly based in Arcata, California, Cypress Grove transforms the ordinary to extraordinary, producing unforgettable cheeses and leading the charge in the American cheese movement.

Source: Cypress Grove®