Denver, Colorado. Rogue Creamery has won 3 Awards at the 34nd Annual American Cheese Society (ACS) Competition and Judging . Three blue cheeses were awarded; bothOrganic Caveman Blue and Organic Echo Mountain Blue won 1st Place Awards, and Organic Tolman Blue won a 2nd Place Award. The ACS competition, held in Denver is the largest cheese contest in North America; it featured more than 2,000 cheese entries from 281 companies located in South, Central and North America.
At the awards celebration immediately after the competition, co-owner and president, David Gremmels, exclaimed
“I am truly proud of Rogue Creamery for garnering these prized accolades at the American Cheese Society's Annual Judging and Competition . I am continually inspired by my team’s work and commitment to creating the world's finest handmade cheese every day. This recognition shows that Rogue Creamery's migration to become 100% certified organic brings with it improved quality, even as the competition has increased”.
Organic Echo Mountain Blue and Organic Caveman Blue: 2017 ACS Award Winners
About Rogue Creamery – www.roguecreamery.com Rogue Creamery’s international award winning handmade cheese is produced from USDA Certified Organic milk from their own organic dairy and made using sustainable practices. Rogue Creamery ensures a consistently delicious and healthful experience through its commitment to organic, sustainable and food safety processes which are third party certified. Its dairy, cheesemaking and ingredients are certified organic by Oregon Tilth and food safety programs, by ASI.
Earlier this year, Rogue Creamery celebrated becoming a Certified B Corps® by meeting the highest standards of verified, overall social and environmental performance, public transparency and accountability. The Creamery’s cheese is carried inWhole Foods, Neal’s Yard Dairy, London and Fromagerie Laurent Dubois, Paris.
Source: Rogue Creamery
