As delicious as it is, cheese has a bit of a reputation for being bad for you but now new research has given us the news we’ve been waiting for.
Aged cheeses like cheddar, brie and parmesan could help boost life expectancy and prevent liver cancer.
The study, from Texas A&M University, found that these cheeses contain a compound known as spermidine which stops damaged liver cells from replicating.
To read the rest of the story, please go to: The Independent