Moody’s Upgrades Rating On Restaurant Industry To Stable

NEW YORK — Moody's Investors Service on Tuesday upgraded its rating on the U.S. restaurant industry to stable from negative, saying the fundamental credit conditions in the sector are unlikely to change materially over the next year to year and a half.

Moody's ( MCO – news – people ) said the industry as a whole has been successful at reducing costs in response to weak consumer spending – such as closing weak restaurants, scaling back growth and refurbishing existing restaurants with a greater focus on earnings.

Although a majority of restaurant operators continue to report negative key sales trends, the declines are decelerating and Moody's expects this to continue over the near term. Even though Moody's said it believes that industry conditions will be generally stable, performance will remain at very weak levels.

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