A year after establishing CHEVOO’s headquarters in Sonoma, goat curd specialty cheese producers Gerard and Susan Tuck will officially open its new facility at 140 Grove Court in Healdsburg on Nov. 2.
“We are pioneers in this brand new food category and have seen widespread consumer acceptance much faster than anticipated,” Gerard Tuck said. “Last October we were in 20 stores. Now we are in 400 outlets nationwide, including Oliver’s, Big John’s, Whole Foods, Oakville Grocery and dozens of smaller specialty-food retailers.
CHEVOO is also on Hong Kong shelves, and a major import-export company there has asked for other products.
To read the rest of the story, please go to: North Bay Business Journal