On Wednesday, April 7, 2010, the National Association for the Specialty Food Trade (NASFT) will present a virtual, web-based session.
NASFT and Mintel International will preview the latest research about the State of the Industry including data-backed answers to questions from the topsy-turvy year of 2009 such as:
What trends are happening with new product introductions?
Which categories experienced growth?
Where are specialty foods gaining market share in comparison to mainstream foods?
Speakers David Browne of Mintel and Ron Tanner of NASFT will also share insight, experience and attitudes from along the specialty food supply chain in this hour-long live event, including Q&A.
Source: NASFT
