Boise, Idaho – Golbon announces that industry veteran Bill Wylie has joined the organization as a Golbon Program Manager. His industry experience spans over 30 years, having held senior sales and management positions for foodservice distributors, specializing in increasing sales of center-of-the-plate premium proteins.
Bill’s sales experience ranges from direct meat and seafood sales to managing the fresh cut steak and seafood programs through broadline distributors, with an emphasis on field sales and training. He began his career with the Certified Angus Beef (CAB) program and was instrumental in national growth within the foodservice arena.
Bill will manage the development of local marketing and Golbon purchasing programs for Hometown Provisions in Willow Street, PA. Golbon’s unique Program Manager position provides a dedicated full-time Golbon associate onsite at qualifying distributors.
Golbon is a leading national foodservice buying group for independent distributors, headquartered in Boise, Idaho. Initially formed in 1963, Golbon is made up of 200 independent foodservice distributor members across the entire country, as well as Mexico and the Caribbean. Golbon members enjoy access to Golbon’s family of brands, aggregated purchasing opportunities, marketing support, educational tracks, and relationship-building opportunities with other independent distributors. For more information on Golbon, visit www.golbon.com.
Source: Golbon
