Sierra Nevada Cheese Co. of Willows took home seven awards from the annual American Cheese Society Competition in Providence, R.I., last week.
The competition, known as the "Oscars of Cheese," had 1,779 entries and 267 cheese producers from all across North America.
Sierra Nevada's Capretta Low-fat and Rich & Creamy Goat Yogurt won first and second place in the yogurt category with no added ingredients made from goat's milk.
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