Los Angeles, CA – Lone Mountain Wagyu, the leading purveyor of DNA-Certified 100% Fullblood Wagyu Beef in the country, is proud to announce their Summer Sausage won the 2015 Sofi Award for best Appetizer, Antipasto, or Hors d’oeuvres at last night’s ceremony.
This is the first and only Summer Sausage available in the country to be made from 100% Fullblood Wagyu, which is acclaimed for its rich flavor and dense marbling. This brings a uniquely luxurious texture and decadent taste to the Sausage, which is made from a blend of cuts including Filet Mignon, Striploin, Ribeye, and Brisket.
Perfect for charcuteries, sandwiches, pastas, or on its own, this unique Summer Sausage has a flavor unparalleled to others. Gluten and casein free with no added preservatives, nitrates, or nitrites or pork casing, Lone Mountain Wagyu pasture-raises its beef without hormones or antibiotics for all natural, gourmet Sausage.
Lone Mountain Wagyu had two other products in the running for Awards, with their Sausage Links and Beef Jerky as finalists in the Frozen Savory and Snack categories, respectively.
“We were honored to have three of our products chosen as finalists,” stated Griff Foxley, the COO of Lone Mountain Wagyu who accepted the award at last night’s event. “We are a small, family run company and there is a lot of heart behind everything we create. These are our first retail products and we are thrilled with the response they have gotten.”
Lone Mountain Wagyu products can be found in high-end retailers across the country or shipped direct to consumers through their website, www.lonemountainwagyu.com.
About Lone Mountain Wagyu
Lone Mountain Wagyu is the leading purveyor of DNA-Certified 100% Fullblood Wagyu Beef in the USA. Pasture-Raised on their family Ranch in Golden, New Mexico without hormones or sub-therapeutic antibiotics, the Lone Mountain herd is never crossbred, ensuring the highest quality of pure Wagyu beef. Lone Mountain Wagyu Beef is sold across the country in select retailers, restaurants and through the company’s website. For more information visit www.lonemountainwagyu.com.
Source: Lone Mountain Wagyu
