ALAMEDA, Calif. – Three products will be ushered into Donsuemor’s esteemed line of European-inspired specialty baked goods this January, creating a family of exciting new flavors of Nonnettes. Samples will be available at the 2015 Winter Fancy Food Show in San Francisco Jan. 11 – 13 at booth 3816.
The Nonnette is a classic French baked good that is small in size but big in flavor. Donsuemor Nonnettes are available in a three-pack, perfectly nested in beautifully scalloped trays. Offered in three flavors including Meyer Lemon, Vanilla Bean, and our holiday offering Peppermint Bark, the Donsuemor Nonnette line offers consumers great flavor variety year-round. The Nonnettes’ delicate texture, exquisite flavor and handcrafted quality are testament to Donsuemor’s uncompromising commitment to baking excellence. Vanilla Bean and Meyer Lemon Nonnettes will be available in January 2015. Peppermint Bark Nonnettes will be available for order in September 2015, in time for next holiday season.
“While staying true to our passion for sweet, petite and unique European baked goods, our customer’s feedback is integral to our product development,” said Susan Davis, CEO of the California-based bakery. “Our fans told us their favorite flavors, and we are thrilled to incorporate their feedback as we bring more innovative products to the shelves of our retailers. Our products continue to satisfy the desire for a daily but portion-controlled indulgence among their loyal shoppers.”
The company that introduced the original French madeleine to United States shoppers blends elegance with quality and convenience. All Donsuemor products will be available for sampling at the January Fancy Food show in San Francisco, including Donsuemor’s signature Traditional French Madeleines, its ever popular Dipped Madeleines and Lemon Zest Madeleines along with the French Almond Cakes, Traditional and Chocolate Dipped Biscottis, Petits Gateaux, and the latest sensations Nonnettes.
For more information on Donsuemor products, go to www.Donsuemor.com.
Available nationwide in stores such as Peets Coffee, Costco, Coffee Bean & Tea Leaf, and Whole Foods, the Donsuemor brand of madeleines has drawn rave reviews from The New York Times and Fine Cooking. Based in Alameda, Calif. and founded by husband and wife team Don and Susie Morris, Donsuemor’s preservative- and additive-free line of European specialty baked goods are an ideal treat for discriminating consumers.
Source: Donsuemor
