BOULDER, Colo. — Rudi’s Organic Bakery officially announced seven new yummy and innovative products today at Natural Products Expo West. The Boulder-based company introduced Organic White English Muffins, the first nationally available product of its kind, along with Organic Pretzel Rolls, and a new and improved “soft and fluffy” recipe for their Organic Hot Dog Rolls and Hamburger Buns. Rudi’s Gluten-Free Bakery announced new Cherry Almond Bars, Heat & Serve Ciabatta Rolls, Deli Style Sandwich Bread, Double Fiber Sandwich Bread and Savory Herb Stuffing. All of the new products highlight the company’s commitment to helping moms feed their families yummy breads and baked goods made with zero added junk.
“We’re thrilled to announce our new organic and gluten-free products, many of which allowed us to break into categories beyond the bread aisle, like snacks,” said Doug Radi, senior vice president of marketing and sales for Rudi’s Organic. “You can now choose Rudi’s Organic and Rudi’s Gluten-Free for more eating occasions, all while feeling confident that you’ll always find products full of nutritious and delicious ingredients you can recognize.”Rudi’s Organic Bakery White English Muffins (MSRP: $4.59) are the only nationally available White English Muffins carrying the USDA organic seal, which also means they’re made with non-GMO ingredients. A delicious, organic twist on the classic breakfast item is perfect for egg benedicts, breakfast sandwiches or served simply with butter and jam.
Rudi’s Organic Bakery also launched salty, savory Pretzel Rolls (MSRP: $4.99), which are a tasty twist on the classic hamburger bun and free of artificial preservatives or pesticides. The Pretzel Rolls are delicious with burgers or you can pile on ham, mustard and tomato for a perfect lunchtime sandwich that is sure to make co-workers and cafeteria-mates jealous. The Pretzel Rolls will be available starting April 2014.
Lastly, Rudi’s Organic revamped the recipe of the Wheat and White Organic Hamburger Buns and Hotdog Rolls. The certified organic buns and rolls still have all of the same organic ingredients, but now feature a new recipe that creates a softer texture moms and kids will love, just in time for planning Memorial Day barbeques. The Hamburger Buns and Hotdog Rolls, baked with the new recipe and a little added sunshine, will hit store shelves in April 2014.
Rudi’s Gluten-Free Heat & Serve Ciabatta Rolls are made with simple, wholesome and all-natural ingredients that give families the fresh-baked taste of warm and toasty rolls in just 10 minutes and without the hassle of baking gluten-free from scratch. Gluten-free families can choose between Original Ciabatta Rolls (MSRP: $6.99) or Rosemary Olive Oil Ciabatta Rolls (MSRP: $6.99). Both have only 70 calories per serving and are available nationally at natural foods stores and mainstream supermarkets.
Rudi’s Gluten-Free Cherry Almond Bars (MSRP: $6.99) are a delicious breakfast or on-the-go snack option that the whole family can enjoy. Whether the kids need a backseat snack for a family road trip, or mom wants a quick bite as she heads out the door for work, these gluten-free bars are the perfect combination of sweet and satisfying. Packed with 3g of protein, 2g of fiber, and only 120 calories per bar, the Cherry Almond Bars feature all-natural ingredients including chewy cherries, chunks of almonds, honey and brown rice crisps, and are free of preservatives and artificial chemicals. The bars are available nationally at natural foods stores and select mainstream supermarkets.
Available seasonally, Rudi’s Gluten-Free Savory Herb Stuffing (MSRP: $6.99) is a guaranteed gluten-free hit during the holidays—it’s quick to make and a treat to eat. Made with category best-selling Rudi’s Gluten-Free Sandwich Bread, this top-selling stuffing will please everyone at the dinner table. Rudi’s Gluten-Free Savory Herb Stuffing is one of the healthiest gluten-free stuffing mixes on the market with 2g of fiber and only 70 calories per serving. Plus, the stuffing is made with all-natural, non-GMO ingredients.
New to the freezer is Rudi’s Gluten-Free Deli-Style Sandwich Bread with Caraway Seeds (MSRP: $6.99) and the Gluten-Free Double Fiber Sandwich Bread (MSRP: $6.99). The certified gluten-free breads have a soft, fluffy and fresh-bread taste that will delight the whole family. With all-natural ingredients and zero sugar, the Deli-Style Sandwich Bread offers the classic deli taste and is the perfect base for a Reuben sandwich, and the Double Fiber Sandwich Bread has one of the highest fiber contents compared to other gluten-free breads with 4g of fiber per slice.
Retailers can sample and learn more about Rudi’s Organic and Rudi’s Gluten-Free by visiting the Rudi’s Organic Bakery booth #3639 in Hall D at the Anaheim Convention Center March 7-9, 2014, during the annual Natural Products Expo West. Visit rudisbakery.com to check out the new store locator and find Rudi’s products in your local area.
About Rudi’s Organic Bakery, Inc.
Rudi’s Organic Bakery, Inc., has been passionate about baking better breads for families for more than 35 years. Founded and headquartered in Boulder, Colo., Rudi’s Organic Bakery is the only nationally available brand offering a full line of nutritious and delicious, certified organic breads and baked goods. Rudi’s Organic is committed to baking breads using only the best organic ingredients and no artificial additives, preservatives and GMOs. In 2010, Rudi’s Organic leveraged this heritage to create Rudi’s Gluten-Free Bakery, a line of gluten-free breads and baked goods made with wholesome, all-natural ingredients so that each bite tastes like the real thing. Rudi’s Organic and Rudi’s Gluten-Free products are available nationally at natural foods stores and select mainstream supermarkets. For more information, visit rudisbakery.com.
Source: Rudi’s Organic Bakery, Inc.
