Vernon, CA – Pacific American Fish Company has launched its all new value-added seafood offerings including ready-to-eat snacks and ready-to-cook meals under its new Pete’s Seafood brand. Some of the seafood items Pete’s Seafood offers include crab, salmon, tuna, tilapia, sashimi-grade fish, lobster tails, scallops, and shrimp.
These items are interpreted in a variety of gourmet meals that are either ready to eat or can be baked, microwaved or pan-fried quickly and easily. To ensure the freshness of its products, Pete’s Seafood utilizes Modified Atmosphere Packaging and other innovative packaging methods, to help slow down microbial growth and fat oxidation. This technique, previously unassociated with America’s seafood industry, keeps refrigerated items fresher, longer.
“We set out to impress our customers by delivering delicious, premium quality, fresh seafood choices that has longer shelf life than your usual fresh seafood you buy from your local grocery store,” says Pete’s Seafood President Jihee Huh. Longer shelf life means more value to the customer and less waste for the retailer. As a global seafood supplier, Pete’s Seafood is able to deliver a line of gourmet, restaurant quality seafood that’s easy to prepare and will make anyone look like a hero in the kitchen. Pete’s Seafood value-added seafood meals and Snak N’Go seafood snacks contain no artificial preservatives, colors, or flavors and are natural sources of Omega 3s.
About Pete’s Seafood
Pete’s Seafood is a stand-alone seafood brand that produces fresh & frozen commodity items and prepared seafood meals. Launched in 2011, Pete’s Seafood has had success in the marketplace through placement in large retailers including Costco. Pete’s Seafood currently runs a premier online seafood community, where seafood enthusiasts can engage, purchase or simply enjoy everything seafood.
Source: Pete’s Seafood
