BATAVIA, N.Y. – Alpina is expanding their two popular Greek yogurt lines with the addition of new flavor varieties. The new flavors enhance the company’s line of all-natural yogurts that are created using an authentic straining process, and are the combination of the simplest ingredients: milk, active bacteria cultures, and fruit.
Alpina Greek yogurt line will now offer three new flavor varieties: Pineapple, Raspberry, and Key Lime Pie. The Alpina Greek with Artisan Granola line welcomes Pineapple with Tropical Chia Granola, Raspberry with Super Foods Granola, and Black Cherry with Super Foods Granola.
All new flavor varieties for both Alpina Greek and Alpina Greek with Artisan Granola lines will be available in select stores beginning December 2013.
Alpina Foods’ Alpina Greek is an all-natural, authentically strained Greek yogurt made entirely from natural ingredients with no artificial thickeners or flavoring and up to one third less sugar than leading competitors. Alpina Greek is a fruit-on-the-bottom style yogurt available in nine flavors: blueberry, strawberry, vanilla bean, mango, peach, and now available in key lime pie, pineapple, and raspberry.
Alpina Foods’ Alpina Greek with Artisan Granola yogurt line is the same all-natural, authentically strained Greek yogurt but comes paired with certified gluten-free granola mix-ins. The granolas are a unique, proprietary blend of nuts, grains, and seeds created by a health and wellness chef and prepared by Udi’s Gluten Free.
Alpina Greek with Artisan Granolas is available in nine flavors: blueberry with almond berry granola, strawberry with almond berry granola, vanilla bean with chai spices granola, honey with chai spices granola, mango with tropical chia granola, peach with tropical chia granola, plain with superfoods granola, and now available in pineapple with tropical chia granola, raspberry with super foods granola, and black cherry with super foods granola.
“Expanding our Greek yogurt lines allows us to continue satisfying the consumers growing demand for healthy and wholesome, all-natural yogurt options,” says Gustavo Badino, Alpina Foods’ General Manager. “The holiday season is the perfect time for us to be adding several new and exciting flavor varieties to our already extensive product line as consumers are seeking out snacks that are fulfilling and indulgent without the guilt.”
Alpina brand yogurts are currently available in a wide variety of retailers throughout the U.S., including Wegmans Food Markets; Duane Reade; Delhaize Group stores Hannaford and Food Lion; as well as ShopRite and other national and regional food retailers. Alpina yogurts are distributed by KeHE Distributors, Lipari Foods in the Midwest and Dora’s Naturals in New York. For a full list of retailers, visit www.alpina.com.
About Alpina Foods
Alpina Foods is the U.S. arm of Alpina, which was established in 1945 by two Swiss entrepreneurs and visionaries who brought their families’ traditions and cultural expertise to South America. The company markets a wide range of artisan dairy products including Alpina Greek and Alpina Greek with Artisan Granola yogurts, Alpina Bon Yurt low-fat yogurt, Yogurt Smoothies, Avena oat smoothie, Dulce de Leche caramel spread, and Juan Valdez Café Latte.
Alpina is proud to be a consumer-centric and environmentally friendly company that embraces the philosophy of collective prosperity, or encouraging success within the company, in its neighboring communities, and in the world.
For more information about Alpina Foods, visit www.alpina.com or on Facebook: www.facebook.com/alpinausa, or email info@alpina.com.
Source: Alpina Foods
