Gold River, B.C. – Skuna Bay, Vancouver Island Craft Raised Salmon is proud to introduce its newest offering: Skuna Bay White Sturgeon Caviar from the Northern Divine sturgeon farms in Sechelt Inlet in British Columbia, the only White Sturgeon Caviar that is rated as a “Best Choice” by Monterey Bay Aquarium’s Seafood Watch® program.
Skuna Bay Craft Raised Caviar came about as a natural extension of Skuna Bay’s relationship with Northern Divine which have for years, provided Skuna Bay with some of its “eyed” eggs that eventually mature into Skuna Bay’s full grown Coho Salmon. Having long established a symbiotic relationship, the next natural step was to introduce Northern Divine’s world class sturgeon caviar to Skuna Bay’s chef customers in the United States.
“When Northern Divine approached us about launching Skuna Bay white sturgeon caviar we were flattered and excited because we knew that their high standards, attention to detail and of course responsible rearing methods paralleled those of our Craftsman Farmers,” said David Mergle from Skuna Bay Salmon. “the fact that Seafood Watch® has ranked it as a “Best Choice”, the only caviar to receive this recommendation, was a positive but our main interest was their commitment to craftsman methods and consistently high standards. We also like that, just like our salmon, each sturgeon and its caviar is uniquely tracked and traceable.”
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