United Fresh 2013 Attendees Honor Best New Products

SAN DIEGO, CA – Attendees to the United Fresh Produce Association’s annual convention and expo in San Diego cast their votes Wednesday and recognized this year’s New Product Awards in five categories. More than 30 fresh fruit and vegetable innovations competed in the categories of Best New Food Safety Solution, Best New Fruit Product, Best New Packaging, Best New Packing/Processing Equipment, and Best New Vegetable Product.

The 2013 New Product Award winners are:

  • Best New Food Safety Solution: FoodLink Item, Food Link
  • Best New Fruit Product: Lil Snappers, Sunkist Growers, Inc.
  • Best New Packaging Product: Sunset Display Ready Box, Mastronardi Produce
  • Best New Packing/Processing Equipment: RayFly Optical Sorter, Raytec Vision, SPA
  • Best New Vegetable Product: Pumpkin Pie Baking Kit, AMF Farms/Bay Baby Produce

"These winning products have been selected by United attendees as outstanding representations of the new approaches, ideas and processes that are driving the fresh fruit and vegetable industry forward, and we applaud them for their product development,” said John Toner, United's vice president of convention & industry relations. "From its very beginnings, the United show has been the undisputed home of innovation for the produce industry, and these awards continue to showcase the best and brightest minds in the produce business."

The finalists in each category were on display in the United Fresh Membership Booth on the trade show floor, and the winners were selected from votes cast by show attendees. More information on all of the New Product Award Finalists is available here

Founded in 1904, the United Fresh Produce Association serves companies at the forefront of the global fresh and fresh-cut produce industry, including growers, shippers, fresh-cut processors, wholesalers, distributors, retailers, foodservice operators, industry suppliers and allied associations. From its headquarters in Washington, D.C. and Western Regional office in Salinas, Calif., United Fresh and its members work year-round to make a difference for the produce industry by driving policies that increase consumption of fresh produce, shaping critical legislative and regulatory action, providing scientific and technical leadership in food safety, quality assurance, nutrition and health, and developing educational programs and business opportunities to assist member companies in growing successful businesses. For more information, visit www.unitedfresh.org or call 202-303-3400.

Source: United Fresh Produce Association