DALLAS — Texan beef lovers now have even more reason to head into Ye Ole Butcher Shop, a local meat market stationed in the heart of Plano, Texas. Chisholm Trail Longhorn Beef partnered with Ye Ole Butcher Shop to provide its healthier, even tastier red meats to customers.
Ye Ole Butcher Shop has catered to area beef lovers since 1974, offering the finest cuts of meat including steaks, briskets, roasts, chops and more. The latest addition to their menu is the grass-fed longhorn burger. Chisholm Trail’s new heart-healthy options give the shop an extra advantage, setting it apart from others. Chisholm Trail’s beef is all natural. It contains less calories, fat and cholesterol while maintaining a delicious flavor, appealing to the taste buds of all beef lovers.
“Our shop isn’t your typical meat market. By offering Chisholm Trail beef we’re expanding our customer base and meeting the health-conscious consumers’ needs,” said Jeff Sparks, owner and butcher. “People move away but continue to come back and shop here. Our customers tell us it’s worth the 30 minute drive for fresher food. These loyal customers and our family-friendly environment make Ye Ole Butcher Shop a notable favorite.”
Chisholm Trail premium, grass-fed meats will attract more health-conscious customers to the 37-year-old shop. At only 140 calories per 3.6-ounce serving, 3.7 grams of fat and 81.5 milligrams of cholesterol, Chisholm Trail’s all natural beef has less calories, fat and cholesterol than almost any other meat or poultry available. Additionally, the beef is packed with nutrients and is a much leaner and healthier alternative to turkey and chicken as well.
“While many cattle are filled with growth hormones and bred in stressful environments, we take pride knowing our cattle are raised naturally without added hormones or unnecessary antibiotics,” said Mike Crawford, Chisholm Trail Longhorn Beef partner. “We are thrilled to work with Ye Ole Butcher Shop to provide their customers with a fresh taste and healthy alternative to red meat.”
Open Monday through Saturday, guests can stop by Ye Ole Butcher Shop to sit down and grab an old-fashioned burger, carry out a steak for dinner or customize an order of beef for the freezer. Dallas health-enthusiasts can also find Chisholm Trail Longhorn Beef on the menus of Opa! Grill, Vitality House, Ann’s Health Food Center & Market café, Sundown at Granada or in other restaurants throughout Texas such as Austin’s Chez Zee, The University of Texas’ Executive Chef and the club restaurant at the Four Seasons Resort and Club in Las Colinas. For home cooking, Chisholm Trail Longhorn Beef is available for purchase at Natural Health Shop and Herb Mart, Ann’s Health Food Center and My Rancher Country Market locations.
About Chisholm Trail Longhorn Beef
Chisholm Trail Longhorn Beef is a rancher-owned and -operated cooperative that raises longhorns locally on family ranches around Texas. Chisholm Trail longhorns graze in pastures and thrive without added hormones or unnecessary antibiotics, placing far less stress on the natural environment than grain-fed cattle raised on factory farms. Chisholm Trail partners are focused on providing delicious red meat for healthy eaters and educating people on the nutritional significance of 100-percent longhorn beef. For more information, visit www.eathealthybeef.org.
About Ye Ole Butcher Shop
Ye Ole Butcher Shop, a local favorite serving Plano, Texas and neighboring cities, is run by owner and butcher Jeff Sparks. Sparks has worked at the shop since his teenage years in the 1970s. Late owner Bob Giddiens sold the shop to Sparks in 1986. Ye Ole Butcher Shop offers a variety of the finest cuts of meat including steaks, briskets, roasts and chops. Hours of operation are Monday from 7 a.m. to 3 p.m., Tuesday through Friday from 7 a.m. to 6 p.m. and Saturday from 7 a.m. to 5 p.m. The shop is closed on Sundays. For more information, visit http://www.yeolebutchershop.com.
Source: Chisholm Trail Longhorn Beef
