BRADENTON, Fla. – Beef may be what's for dinner but for a growing number of families, the type and quantity of beef they're buying is changing. The grass-fed beef movement is gaining in popularity all over the country and it's giving a new meaning to buying in bulk.
Longtime cattle owner Lee Sly started doing things a little differently with his cows 25 years ago.
"The Lord put 'em here with four legs and a long neck and four stomachs to walk around and eat grass and to fertilize what they just got done eating," explained Lee. "They're perfect. Like everything the Lord did."
He didn't feed them grain to fatten them, he just let them graze on the natural Florida grass.
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