MENOMONEE FALLS, Wis. – Ben Lee joined Alto-Shaam in November 2011, bringing a wealth of foodservice and sales experience with him.
With more than ten years experience in sales and project management, and fourteen years experience with foodservice and architectural design, Ben has worked in foodservice from many angles.
Ben’s most recent position was working with chain accounts, promoting international expansion.
“Foodservice is such a dynamic industry to be in,” Ben says. “There are so many pieces to the puzzle of a successful foodservice organization. Being in the thick of it all is very exciting.”
Ben’s degree in architectural design gives him a unique perspective to every project. The special aspects as well as the functional nuances are challenges Ben welcomes every day.
Ben is based in Atlanta and serves Alto-Shaam’s Southeast territory.
Founded in 1956, Alto-Shaam is the inventor of the original Cook & Hold oven that revolutionized low-heat cooking and the commercial cooking industry. Today, Alto-Shaam features a full line of Cook & Hold ovens, smokers, convection ovens, Combitherm combi ovens, QuickChiller blast chillers, heated holding cabinets and drawers, thermal shelves and carving stations, hot wells, merchandisers and display cases, fryers, and rotisseries. For more information, visit www.alto-shaam.com.
Source: Alto-Shaam
