Wisconsin Cheese Makers Association (WCMA), proud host of the United States Championship Cheese Contest®, today unveiled the all-star team of skilled dairy industry experts that will evaluate thousands of dairy product entries at this year’s competition. The event is set for February 21-23 at Resch Expo in Green Bay, Wisconsin.
This year’s expert judging team includes 41 cheese graders, cheese buyers, dairy science professors, and researchers from 12 states across the U.S. They are:
- Valerie Arechiga, Glanbia Nutritionals
- Jill Allen, Tillamook County Creamery Association
- Greg Anderson, The Kroger Company
- Kirk Baldwin, KB Consulting
- Marc Bates, Bates Consulting LLC
- Larry Bell, LBell Consulting LLC
To read the rest of the story, please go to: Wisconsin Cheese Makers Association
