At the beginning of July, media across Maryland delivered good news for those planning a traditional feast of Chesapeake Bay blue crabs on Independence Day.
Baltimore TV station WJZ, for instance, touted a new report that the Bay’s crab population had increased 60% percent since 2018 — “meaning you can dig into 60% more crabs over Fourth of July weekend!” the station enthused.
“The survey is in,” echoed WMAR, another Baltimore station, “and it comes with great news for Maryland crab lovers!”
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